$25

Pumpkin & Squash My Heart

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Location

Whole Kitchen (upstairs)

Whole Foods Market Brea

3301 Imperial Hwy

Brea, CA 92823

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Refunds up to 1 day before event

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Event description

Description

While this is the season for carving ghoulish profiles on large pumpkins, don’t forget to carve them on your cutting board for healthy and delicious meals. Pumpkin is one of the best known sources of beta carotene (think cancer prevention) and fiber. And if you consume them when they are in peak season, you are maximizing the health benefits (and your taste bud experience.) We will show you how to pick the perfect gourd and break it down (safely and easily). This class is gluten free and can have vegetarian options upon request (please specify upon registration) and hands on opportunities as desired. Come hungry!

Pre-registration for classes and select events required. You can sign up at Eventbrite.com. See class description for specific instructions. Classes and events are subject to change or cancellation. You will receive classroom credit for the amount of the class to be used no later than six months from the date of the class that you registered for. If you have any questions, please email Chef Jen at: Jennifer.Callahan@wholefoods.com

On the menu:

  • Honeyed Kobucha Pumpkin Soup w/ Pumpkin Seed Pesto
  • Miso Roasted Squash, Pistachios & Pomegranates
  • Sausage & Sage Stuffed Delicata Squash

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Date and Time

Location

Whole Kitchen (upstairs)

Whole Foods Market Brea

3301 Imperial Hwy

Brea, CA 92823

View Map

Refund Policy

Refunds up to 1 day before event

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