DineAmic Group Presents
2014 Barley's Angels
Tuesday, October 21st ; 6 - 8pm
In partnership with CS Magazine & benefiting Tickled Pink
ALL 'ALE THE LADIES!!
On Tuesday, October 21st, leave the Pinot Grigio behind because it's all about the Stilletos and Stouts. Dubbed Barley's Angels, the annual Oktoberfest turned philanthropic ladies night out at Public House is BACK. Co-hosted by DineAmic Group and CS Magazine, 20% of ticket sales will be donated Tickled Pink,* this year's charity partner, in honor of National Breast Cancer Awareness Month (October).
From 6 - 8pm, guests will sample "female-approved" craft beers from both local & international breweries. Wondering what makes a beer "female-approved?" Organic Chocolate Stout, Ginger Beer & Neapolitan Milk Stout.... need we say more? Soak up the suds with healthy bite pairings created by Public House's executive Chef Jeremy Tannehill.
Between sips & bites, fall in love with our raffle table offering awesome prizes like 3-month membership to Equinox, 3-class pack to Shred 415 or a Bloomingdale's Beauty Master Class certificate good for four. Win or lose, a goodie bag is yours to take home - complete with samples and gift certificates to some of your favorite Chicago beauty & wellness vendors. Somewhere between entering the raffle and leaving with a goodie bag, we have some other surprises - like complimentary hair and makeup.
This is how we lady-Oktoberfest!
**Tickled Pink was founded in Chicago, in honor of Carrie Kenney who lost her seven year battle with breast cancer at age 35. Tickled Pink is a dynamic group of marketing, event & design professionals united by a druive and passion to help those affected by breast cancer. Since inception, Tickled Pink has partnered with Bright Pink, a non-profit organization focusing on the prevention and early detection of breast and ovarian cancer while providing support for high-risk individuals. For more information, please visit TICKLED PINK & BRIGHT PINK
Gastropub & Dining Hall
Located at the corner of State & Kinzie, beer aficionados pledge their allegiance to Public House, a 10,000 square foot beer-lovers paradise featuring beloved American, smokehouse fare with an upscale twist, unprecedented multimedia capabilities and mouth-watering libations. Open 7 days a week, Public House offers a full brunch, lunch, dinner, late night and catering menu.
The Personal Table Taps -
Public House is home to one of the most extensive and impressive beer lists in Chicago. With over 100 beer selections and featuring the renowned Table Tap Technology which has been exclusively available at Bull & Bear, 12 types of beer and liquor are available on tap. A third table tap allows guests to pour chilled spirits of choice. Beer virtually pumps through the veins of the space with the introduction of "The Walltender" a chic, self serve tap system with beer always at the ready.
Design & Amenities -
Public House features an unprecedented selection of multi-media capabilities including a concert quality sound system allowing for live in-house performances any night of the week. A floor level DJ booth, stage, public address and wireless microphone are available for no additional charge. With 27 plasma TVs and an HD video wall, Public House is fully equipped to accommodate presentations of any kind.
Warm design touches, such as hand carved crown molding, rustic custom light fixtures and fireplace seating, Public House promises to help Chicagoans say goodbye to the night club and hello to the "night pub."
When it comes to fabulous fare, Public House thrills your taste buds with a menu comprised of American smoke-house favorites with tantalizing twists including beer-infused dishes, housemade sauces and rubs, flights & bites, food & beer pairings and super desserts.
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