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Prepped Showcase sponsored by ASU Entrepreneurship + Innovation

ASU Entrepreneurship + Innovation

Friday, May 19, 2017 from 6:00 PM to 9:00 PM (MST)

Prepped Showcase sponsored by ASU Entrepreneurship +...

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You are invited to an exclusive showcase event for emerging food entrepreneurs in Arizona State University's Prepped program


The program has been profiled in the Arizona RepublicPhoenix Business Journal, and ASU Now.  


The showcase event will feature entrepreneurs with diverse food concepts, everything from smoked bar-b-que, to ceviche, to Puerto Rican cuisine. You will have the opportunity to taste their food and be inspired by their stories. Along with some of the Valley's top chefs, you will be voting for the winners of awards of up to $5,000.


This is a great opportunity to support the newest generation of food entrepreneurs and taste some delicious food!


Please join us!


More on the Prepped Program:


Prepped is a 12-week business development program designed for main street food entrepreneurs, particularly women and people of color. Prepped focuses on early stage and emerging mobile food businesses such as food trucks, caterers, and other non-brick and mortar food businesses. Entrepreneurs attend classes taught by ASU faculty and food industry experts, are matched with food industry coaches, and receive business support such as food permitting and commercial kitchen access.


The program is a collaboration between ASU Entrepreneurship + Innovation, the College of Nursing and Health Innovation, the College of Health Solutions and community partners Hustle PHX and Local First Arizona. 



Have questions about Prepped Showcase sponsored by ASU Entrepreneurship + Innovation ? Contact ASU Entrepreneurship + Innovation

When & Where

New City Church Phoenix
1300 North Central Avenue
Phoenix, AZ 85004

Friday, May 19, 2017 from 6:00 PM to 9:00 PM (MST)

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Prepped Showcase sponsored by ASU Entrepreneurship + Innovation
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