Plant Based Pasta & Olive Oil Tasting

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Plant Based Pasta & Olive Oil Tasting

Join Noe Valley business owners Janell Pekkain and Susie Breuer for a plant based pasta and olive oil tasting!

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304 Vicksburg St 304 Vicksburg Street San Francisco, CA 94114

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Contact the organizer to request a refund.
Eventbrite's fee is nonrefundable.

About this event

Janell, owner of Olive This Olive That & Susie of Plant Dazzler on Thursday, September 29th!

This tasting will include three different and exquisitely crafted plant-based pastas paired with three varieties of extra virgin and infused olive oils. Plus two types of crostinis highlighting balsamic vinegar. Susie’s creations are gorgeous and her fillings are all plant-based!

At this tasting event, you'll also learn some tips for prepping and plating from Chef Susie. We'll discuss why certain oils pair better with certain foods. Of course, we'll then enjoy eating everything! We hope to see you there.