£25.74

Plant-Based Milk & Cheese Workshop

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Location

Studio 20

20 Wensum St

Norwich

NR3 1HY

United Kingdom

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Refund Policy

Refund Policy

Refunds up to 7 days before event

Event description

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On this workshop I will share with you some easy plant-based milk & cheese recipes, all of them are so easy to make and taste good. Not only are they much healthier than traditional dairy products, they are lower in calories, delicious, packed full of nutrients and cruelty free. I will share with you way to get a cheesy flavours into your sauces and great substitutes to use when cooking.You will also get an opportunity to taste all the delicious recipes when we break for a light lunch half way through the workshop.

The workshop takes place at Studio20 a beautiful light and airy space on Wensum Street in Norwich.

*This workshop included a cookery & information workshop.
*Recipe booklet to take home with you.
*Q & A session over a relaxed nutritious plant-based, gluten free lunch where you can try the foods made in the workshop, connect with others on the workshop, share your stories, tips and advice.
*Membership to a closed Facebook group where you will be able to get ongoing support, connect and talk to others on the same journey and tips and advice to make it easier to be inspired to cook health delicious whole food plant-based recipes.

Cost £24.00 + booking fee. This includes a delicious light lunch and refreshments.
Booking is essential to secure your place on this workshop

All foods made will be 100% plant-based and gluten free. If you have any dietary requirements, please inform us at time of booking by emailing food@sarabynature.com

Hosted by Sara By Nature
Qualified Trainer, Consultant, Recipe Developer and Food Writer.
Food made with love for ourselves, each other & the planet.

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Date and Time

Location

Studio 20

20 Wensum St

Norwich

NR3 1HY

United Kingdom

View Map

Refund Policy

Refunds up to 7 days before event

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