San Francisco, California
London, United Kingdom
Join the Food Policy Advisory Council for the Philadelphia Zero Waste Lunch and Learn to find out how your food scraps-generating organization can redistribute surplus food to food donation programs, comply with City and State waste regulations, and reduce operational costs and greenhouse gas emissions. Any organization that generates food scraps will benefit from this forum, including restaurants, caterers, grocery stores, retailers, schools, universities, and hospitals. Bring a brown bag lunch and enjoy the opportunity to network with successful and local zero waste practitioners.
This event is free and open to the public, but seating is limited so please RSVP.
Linda Knapp, FPAC Zero Waste Subcommittee Chair
Ian Hegarty, City of Philadelphia Recycling Planner
Luke Wolfgang, Environmental Protection Agency Region 3 - Food Recovery Challenge Program
Lisa Hodaei, Philabundance - Food Acquisition
Philadelphia Department of Public Health, Food Safety
Linda Knapp, Institute for Local Self-Reliance
When & Where
Food Policy Advisory Council
The Philadelphia Food Policy Advisory Council (FPAC) facilitates the development of responsible policies that improve access for Philadelphia residents to culturally appropriate, nutritionally sound, and affordable food that is grown locally through environmentally sustainable practices. The FPAC Zero Waste Subcommittee is committed to identifying ways to support the emerging food composting infrastructure in Philadelphia through policy recommendations and activities.