Pez Cantina New Years eve bash! One ticket...all-you-care-to-enjoy Alta Baja California cuisine by Chef Bret Thompson, 3 drink tickets, Live Music by Bobby Cuba, Midnight Champagne Toast and party favors! Experience The Tequila Tasting lounge sponsored by San Matias tequila, located in our private dining room. Dinner from 9p - midnight, Dancing starts at 10pm. Late night pozole "sober up" hits at 12:30am. Come join us for the festivities!

A glimpse of just a few menu items...

Seacuterie and Oysters - Blackened ahi tuna BLT / Pastrami smoked salmon and shrimp terrine, pink peppercorn-lime crema / Oysters with assorted sauces / Chipotle cured hamachi Baja ponzu / Smoked green lip mussels, sofrito, EVOO / Smoked trout rillettes, assorted house made pickles

Meat and Sea - Beef cheek, wild mushroom and potato stacks, white truffle jus / Corn-poblano flan, guajillo-garlic butter poached Maine lobster / Duck “carnitas” and caramelized onion taquitos, quince salsa

Dulces - Selection of chocolate truffles, mini mint and chocolate ice cream sandwiches

And soooo much more!!!