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Petal & Plate, a Monthly Trellis Cafe Dinner Series - Spring Garden Dinner
Enjoy a specially curated Spring Garden dinner with us as part of our Petal & Plate dinner series!
When and where
Date and time
Wednesday, April 19 · 5:30 - 7:30pm CDT
Location
Trellis 909 Robert D. Ray Drive Des Moines, IA 50316
Refund Policy
About this event
- 2 hours
- Mobile eTicket
Reservation includes:
· Evening access to the Botanical Garden
· Signature cocktail
· Delightful four-course meal
Details and Menu
Join Trellis Café on the third Wednesday of each month* for Petal & Plate, a delightful new evening culinary series. Guests enjoy evening access to the conservatory and Gardeners Show House before the first course is served.
*Some dates vary, see series dates below for details.
Starter
Portobello Pizza
Individual Portobello Cap with Fire Roasted Tomato Sauce, Buffalo Mozzarella, Grana Padano, Roast Sweet Peppers, Fresh Basil and Balsamic Reduction
First Course
Sun-Dried Tomato Gnocchi with Pickled Rhubarb, Sautéed Greens, and White Beans with a Preserved Lemon White Wine Sauce
Entrée
Deconstructed Ratatouille over Sweet Corn Whipped Hummus with Fried Risotto Cake
Dessert by Doré Bakery
Honey-Chevre Panna Cotta, served with a Strawberry-Basil Compote
Gluten-Free and Nut-Free
**Reservations accepted for tables with up to 12 guests. For special accommodation, please contact Becky Klisares at 515.330.1517.**
Series Dates
Wednesday, January 18 – Fondue Party
Tuesday, February 14 – Valentine’s Dinner
Wednesday, March 22 – Swedish Cuisine
Wednesday, April 19 – Spring Garden Dinner
Wednesday, May 17 – Vietnamese Cuisine
Wednesday, June 14 – Spanish Cuisine
Wednesday, July 19 – Crawfish Boil
Wednesday, August 16 – Farm to Table
Wednesday, September 20 – Greek Cuisine
Wednesday, October 18 – Oktoberfest
Wednesday, November 15 – Fall Harvest
Wednesday, December 20 – Holiday/Wine Night