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Pate a Choux Class

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Brooklyn Bread Lab

201 Moore Street

Brooklyn, NY 11206

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Refund Policy

Refunds up to 7 days before event

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Join us for our Pate a Choux Class to learn how we turn our freshtly milled flour into dough for eclair's, profiteroles, chouquettes) & Pastry Cream.

We hope to see you there!

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Date and Time

Location

Brooklyn Bread Lab

201 Moore Street

Brooklyn, NY 11206

View Map

Refund Policy

Refunds up to 7 days before event

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