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Passport to Perú

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Yuyo

1900 Manor Road

Austin, TX 78722

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Refund Policy

Refund Policy

Refunds up to 1 day before event

Event description

Description


Yuyo, Austin's go-to spot for contemporary Peruvian cuisine, has launched Passport to Perú, a four-course chef dinner series featuring elevated takes on favorite menu items as well as new off-menu items. The first event of the series will take place in Yuyo's dining room on Tuesday, September 25th at 7:30pm, providing guests with the opportunity to dive deeper into Peruvian ingredients with preparation and presentation by Executive Chef Maribel Rivero.

In partnership with Caravedo Pisco, a special bienvenido cocktail will kick off the evening with appetizers followed by rosé and rioja wine pairings with each course and Tres Generaciones and Mosto Verde-Torontel Pisco after dinner.

The full menu is listed below and tickets are $65 each (including tax and gratuity). Seats are limited so grab them today and join us for the first Yuyo Passport to Perú chef dinner!

MENU:
Appetizer
Kanpachi Tiradito: smoky pineapple / kanpachi / mustard seed

Chilcano de Maracuyá: caravedo pisco / maracuya / lime juice / thyme simple syrup
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First Course
Papas a la Huancaina: peruvian potato / emulsified aji amarillo / queso fresco sauce / quail egg

Rosé
Ostatu Rosado Rioja, Spain
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Second Course
Seco de Cordero: cilantro braised lamb shank / star anise / butter bean pureé / grilled asparagus / aji amarillo cilantro au jus

Rioja
Mencos Tempranillo Rioja, Spain
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Dessert
Aguaymanto - Castaña Tart: inca gooseberry and castaña tart / brazil nut crust / cacao creme anglaise / coconut and chocolate sorbet

After Dinner
Tres Generaciones Pisco
Mosto Verde-Torontel Pisco
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Date and Time

Location

Yuyo

1900 Manor Road

Austin, TX 78722

View Map

Refund Policy

Refunds up to 1 day before event

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