Paella Cooking Class, Monday Night Series
$90
Paella Cooking Class, Monday Night Series

Paella Cooking Class, Monday Night Series

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Pintxo

2207 2nd Avenue

Seattle, WA 98121

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Paella cooking class by Pintxo Seattle:

November-February

Class Time: 6:30pm to 9pm

Up to 8 students/class

$90.00/person

All supplies are provided for the class, but are also available for purchase after the class or on our website (starting in November).


Classic includes:

Hands on paella cooking class from Pintxo’s paellero/owner Cory Chigbrow and Sous Chef Emelio Sansone

Sherry tasting & education featuring Lustau sherry

Recipes for sauces and paella

A shopping list of our favorite purveyors in Seattle.

All cooking and food supplies are provided for the class instruction.



Students will cook on small free standing burner & pan. The paellero will teach an almond based seafood paella & a tomato/garlic based land meat paella. You will learn the secrets to making a Spanish paella including spice mixes & sauce bases, hone your paella cooking instincts, learn more about the history of Spanish paella and the components that make Spanish paella so delicious.

Paella supplies for take-home are available for purchase at Pintxo (during classes) & via their website (starting in November). Pans, burners, paleta, spices, rice, stock & other must-have Spanish Products.


More information about Pintxo Restaurant and our Paella: www.pintxoseattle.com



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Pintxo

2207 2nd Avenue

Seattle, WA 98121

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