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Oyster-shucking lesson!

Contrada Restaurant

Saturday, June 14, 2014 from 3:00 PM to 4:30 PM (EDT)

Oyster-shucking lesson!

Ticket Information

Ticket Type Sales End Price Fee Quantity
Ticket Ended $50.00 $3.74

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Event Details

Nothing says summer in New York like a big plate of oysters on the half-shell and a glass of well-chilled wine.  Chef Jason Audette and resident wine-geek Michael Fisher will teach you how to make the magic happen at home--from the basics of picking oysters at the store and shucking them (safely!) for your friends to pairing them with a few different kinds of wine.  We'll get you set to kick your next summer get-together up to the next level--including a shucking-knife and a safety glove to take home with you--then leave you to enjoy the dozen you shucked yourself and a glass of whichever one of the wines you liked best.  And when you're done.... stay for our awesome oyster happy hour!    

Have questions about Oyster-shucking lesson!? Contact Contrada Restaurant

When & Where


Contrada
84 E 4th St
New York, NY 10003

Saturday, June 14, 2014 from 3:00 PM to 4:30 PM (EDT)


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Organizer

Contrada Restaurant

Contrada is a neighborhood restaurant in the East Village committed to the idea of conviviality.  We believe in the power of friends and even strangers coming together around a table--for food, for wine, for the exchange of ideas and the airing of dreams, for long talks that stretch into the night.  Our food is Italian; our wine is Mediterranean; and our guests are eclectic--theater-goers, foodies, readers and writers, artists, climbers, bon vivants of all kinds.

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