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Open Hearth Cooking Class- Fall Entrees
Sat, September 9, 2017, 10:00 AM – 2:00 PM EDT
Fall Entrees, as the weather begins to get cooler and fall sets in we will roast, bake, broil, and boil the heavier entrees of our ancestors.The Stone House historic cooking programs allow visitors to learn more about local history, while also learning the role of food and cooking in our rich past. Visitors enjoy a hands-on, interactive history education while sampling delicious dishes from long ago!