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$100 – $150

October 2018 Tasting Room Associate & Hospitality Class - Level 200

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Chamber of Commerce

2119 Portland Road

Newberg, OR 97132

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Refund Policy

Refund Policy

Refunds up to 7 days before event

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NOTE: This is a two-part class held on two different days. Parts 1 & 2 must be completed to receive a Certificate of Completion

Part 1
Date: Monday, October 15, 2018
Time: 5:30 to 8:30 p.m.
Location: Chehalem Valley Chamber

Part 2
Date: Monday, October 22, 2018
Time: 5:30 to 8:30 p.m.
Location: Alexana Winery

Instructor:
Charles Hesson, CS/CSW/WSET
Tasting Room Manager, Alexana Winery

Course description:

"Connect To The Consumer”

There is a reason why we make more award-winning wines by volume than anyplace else in the U.S.!

This Tasting Room Associate & Hospitality (TRAHC) Level 200 course, taught by Certified Sommelier Charles Hesson from Alexana Winery, builds on the Level I00 course by taking a deep dive into Willamette Valley’s unique terroir and winemaking styles, from soil, to vineyard to bottle. It will help you connect with more discriminating wine buyers in your tasting room by being able to better explain why they should buy our outstanding wines and join our wine clubs.

Topics to be covered:

  • The Missoula Floods

  • Viticulture

  • Oenology

Classes are open to the public. Class size is limited to ten participants.

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Date and Time

Location

Chamber of Commerce

2119 Portland Road

Newberg, OR 97132

View Map

Refund Policy

Refunds up to 7 days before event

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