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Nothing But Cookies

The Cooking Studio Fort Collins

Sunday, December 3, 2017 at 3:00 PM

Nothing But Cookies

Registration Information

Registration Type Remaining Sales End Price Fee Quantity
Cooking Class 16 Registrations Dec 3, 2017 $75.00 $5.12

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Event Details

Nothing But Cookies

We LOVE making cookies and know you will too!  Come to this class and discover Chef tips and tricks in the art of cooking making. The bonus? You'll go home with a slew of cookies AND the skills and recipes to recreate these dishes at home.

Registration is open to kids 10 and older for this class, however a registered adult needs to come with them to class. 

 The Meal:  No meal is included in this class (although we'll have snacks) but you'll be taking cookies home to pass out at work, school or save for Christmas.  The types of cookies we'll be making are some familar and some holiday themes.  We plan to make some gluten free cookies too! 

Equipment needed: All kitchen equipment, knives, aprons, food, spices and herbs are provided. This is an immersion, hands-on class and you will be on your feet most of the class.  Please wear comfortable shoes with closed toes for safety purposes. 

Time : Class is 3 to 4 hours long.  Depending on the menu and the flow, some classes are shorter and others can go longer.  

Materials: Handouts are provided and include notes on the knife skills covered, the menu, recipes and tips from the Chef. 


Who will be the Chef Instructor?

We have a very talented group of Chef Instructors teaching at The Cooking Studio who also work at local restaurants or are teaching at Professional Culinary Schools, own catering businesses or working as Personal Chefs.

All Chef Instructors are highly skilled in their topic area and bring that skill, passion and personality to class.

What are my transport/parking options getting to the event?

Parking is available in the parking garage directly behind The Opera Galleria.  The cost is $1/hour.  If you prefer it, the MAX stop is just a block away. Please don’t park on the street as the parking limit is 2 hours and classes will typically run 3hrs or more.  

Where can I contact the organizer with any questions?

Contact Trish O’Neill

Do I have to bring my printed ticket to the event?

No - we'll have a record of your registration

What is the cancellation policy? 

Class registrations are non-refundable.  However, if you can’t attend we will help you transfer your registration to another class.  This needs to be done 2 days before the class you have registered for. If it is less than 2 days before the class you are welcome to give or resell the class to a friend or family member.  Sorry, but missed classes can’t be made up.

It is very rare for us to cancel classes due to weather, but we’ll email you if that should happen.

What is the refund policy?

We require a minimun of 6 students per class.  If less than 6 students are registered then class will be cancelled due to low enrollments and you will be notified by email.  Refunds will be issued for all cancelled classes.

What if there is a waitlist?

If the class you want to register for is full, please add your name to the waitlist and we’ll email you if an opening comes available.  We may decide to add an additional session to satisfy demand so you’ll want to be sure we have your best contact information.  You don’t need to pay when putting your name on the waitlist, you can pay when there is an opening and you register for the class.

What about wine and beer?

Wine and beer are availble for purchase during class, but of course you must be 21yrs or older to be served.

Additional information: Food allergies can be accommodated, but please share them when registering for class. 

Have questions about Nothing But Cookies? Contact The Cooking Studio Fort Collins

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When & Where

The Cooking Studio Fort Collins
123 N College AveMain floor of the Opera Galleria
Suite 130
Fort Collins, CO 80524

Sunday, December 3, 2017 at 3:00 PM

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The Cooking Studio Fort Collins

Cooking classes for adults, teens and kids!

Learn new techniques and enhance your cooking skills in classes taught by local Chefs 

  Contact the Organizer

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