my dinner with jacques (friday)
Part of the Series of Pop-Ups Called My Dinner with ________, Inspiration from Culinary Legends.
Tonight's menu is inspired by Jacques Pepin.
This ticketed price is for FOOD ONLY. Wine and beer is available for purchase. You are also invited to bring your own wine - NO CORKAGE CHARGES. Do not open your bottle prior to arriving at Suite D, or we will be unable to serve it.
Brandade de Morue au Gratin
Fried Deviled Eggs
Leek & Potato Soup
Garlicky Romaine Salad with Croutons
Wine Merchant Steak
Photo credit: © 2010 – Cristiana Ceppas