Murray's Cheese BOOT CAMP - April 21-23
Spend your weekend learning and tasting what we know best: CHEESE! Murray’s Boot Camp is for cheese enthusiasts and professionals alike who seek a strong (and tasty) foundation in the world of cheese.
Our weekend-long class is a serious course of study and includes suggested readings and a final exam. Successful completion of the program is awarded with a Certificate of Achievement.
After three days of lectures, demonstrations, and tastings in our Greenwich Village classrooms and Cheese Caves, each student will be able to differentiate cheese styles, describe cheeses in depth, and pair like a pro.
WEEKEND INTENSIVE SCHEDULE:
Session 1: Friday, 6:30 pm-9:30 pm
FROM MILK TO CHEESE: INTRODUCTION TO MILK CHEMISTRY AND CHEESEMAKING
Session 2: Saturday, 10:30 am-1:30 pm
OLD WORLD VS. NEW WORLD: THE HISTORY & GEOGRAPHY OF CHEESE
Session 3: Saturday, 3:00 pm-6:30 pm
AFFINAGE IN ACTION – CAVES TOUR
Session 4: Sunday, 10:30 am-1:30 pm
A DAY IN THE LIFE OF A CHEESEMONGER
Session 5: Sunday, 3:00 pm-6:00 pm
SESSION 5: BEVERAGE PAIRING: WINE, BEER & MORE!
For more information visit: http://www.murrayscheese.com/boot-camp