“Kaisen” is the Japanese word for seafood. Join us at CHAYA Downtown for an exclusive omakase kaisen dinner experience by Executive Chef Joji Inoue!
Sit around our "Kaisen Market," where we display fresh seafood flown in from Kyushu Japan, and follow along as Chef Joji guides you through a unique Japanese coursed dinner. Plus, enjoy pairings of rare Japanese whiskies and sakes along the way.*
Below is a sample menu, but please note that the actual menu will be created based on what Chef Joji receives fresh in his delivery.
Miso Caprese, Live Geoduck Ceviche
Lobster Cake with Tomato Dashi
Market Fish Carpaccio
Black Tiger Shrimp & Seasonal Vegetable Tempura
Sake-Steamed Fish with Ginger Ponzu
Flourless Chocolate Cake with Green Tea Ice Cream
This highly-creative dinner experience is the perfect way to impress your date this holiday season. Chef Joji's Kaisen dinner is limited to six guests, so book soon! After booking, please email firstname.lastname@example.org with any allergies or dietary restrictions. We will do our best to accommodate your request.
*Pairings are an additional cost.