Who should attend?
Farmers who...

• Need to comply with the FSMA produce safety rule, e.g., producers growing leafy greens, tomatoes, berries, cucumber, etc.

• Are exempt from the rule but need to comply due to buyer requirements

• Want to remain up-to-date with the FSMA regulations and how to comply with them

• Need to attend a food safety training to maintain a food safety certification

What will you get from attending this workshop?

• In-depth understanding of the requirements of the FSMA Produce Safety Rule

• Completion certificates required to comply with the rule

• Guidance regarding food safety risks and how to mitigate them

• Explanation of the MD Department of Agriculture's role in implementing the rule