Learn the art of cocktail making featuring Bayou Rum Single Barrel. Chef Jose Hernandez will pair with an assortment of light bites, complimenting the cocktails. Classes will be each Saturday in Lucienne from 3 pm to 4 pm.

$65 per person, plus tax, pre-paid & nonrefundable

To reserve, email reservation requests to lpoirier@valenciagroup.com or Call 713.242.8540