Mexitaly: 5-course Dinner with Wine Pairings

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SABA Italian Bar + Kitchen

2715 North Milwaukee Avenue

Chicago, IL 60647

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Event description
A 5-course dinner by Chef Jesus Castillo where he intertwines his Mexican heritage with Italian cuisine.

About this Event

Join us on November 14th for a special five-course dinner by Chef Jesus Castillo. Each course will will be carefully paired with either a Mexican or Italian wine. We will speak on each wine's history, region, and unique qualities.

Seats are $85 per person, tax & gratuity included.

Chileatole con Prosciutto: corn kernel spicy atole, crispy prosciutto, aged balsamic and calabrian aioli

Paired with Bodegas Henri Lurton, Valle de Guadalupe Chenin Blanc 2018

Burrata con Huitlacoche: burrata di bufala served with huitlacoche puree, roasted whole huitlacoche, evoo

Paired with Terre Gaie 2016 'Claris' Pinot Grigio, delle Venezie IGT 2018

Agnolotti con Anatra au Mole

duck agnolotti served in a 48 ingredient mole, ricotta salata

Paired with Ca' del Monte 2010 Amarone della Valpolicella Classico DOC

Maiale al Tomatillo con Epazote

pork loin stuffed with raisins, apricots, sausage, & spinach in tomatillo sauce and crispy risotto cake

Paired with Casa Magoni, Valle de Guadalupe Sangiovese - Cabernet 2017

Bunuelos con Saba

fry dough dusted in cinnamon & sugar, Italian vanilla ice cream, piloncillo caramel and saba

Paired with Isole e Olena Vin Santo del Chianti Classico 2007

Please notify us of any food restrictions or allergies by emailing info@sabaitalian.com or calling us at (773) 697-9273.

Date and Time

Location

SABA Italian Bar + Kitchen

2715 North Milwaukee Avenue

Chicago, IL 60647

View Map

Refund Policy

Contact the organizer to request a refund.

Eventbrite's fee is nonrefundable.

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