Come aboard our 3rd deck and enjoy a New Orleans inspired four-course dinner with Mardi Gras themed cocktails.

Monday, February 25 | 6:30PM
95.00 per guest (includes tax & gratuity)

Reception
Mini Muffuletta

1st Course
Crab Stuffed Mirliton

2nd Course
Seafood Ettouffee

3rd Course
Confit Chicken & Grits

Dessert
Bananas Foster

Must be 21 to attend. Levy Preferred members please forward your ticket confirmation to mkorol@levyrestaurants.com for points to be added to your account.