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March Baking Workshop

Tracey Doty

Saturday, March 16, 2019 from 2:00 PM to 4:00 PM (PDT)

March Baking Workshop

Registration Information

Registration Type Sales End Price Fee Quantity
Student Ticket Mar 15, 2019 $49.00 $4.62
Student & Sibling Ticket Mar 15, 2019 $89.00 $7.05
Student & 2 Siblings Ticket Mar 15, 2019 $129.00 $9.49
3 Class Package
Call to make reservations for the two remaining classes you are purchasing with this ticket. You have 3 months from purchase to utilize these future ticket sales.
Mar 15, 2019 $115.00 $8.64

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Event Details

March Baking Workshop

Join us for March Baking 2 hour Workshop. Lil’ Chefs will learn to make a mini Chocolate Meringue Cake with a whipped cream filling and fresh berries. 

Cost: $49 for child and $40 for each additional sibling.


FAQs

Is there an age limit to attend this cooking class?
This cooking class is open to children ages 5 and up.  

Is my child mature enough for this class?
Your child needs to have developed fine motor skills and the ability to follow directions.

Is my registration/ticket transferrable?
Event Fees for missed classes are non-refundable. However, if advanced notice is given, paid fees can be credited towards future events. A $5.00 fee will apply.

What if my child has food allergies? 
You are responsible for bringing this to our attention.  During the checkout process you will have the opportunity to list this food allergy on your registration form.  Please consider the menu being created on class day and if you have any questions about the ingredients, please feel free to contact our learning center at 949-679-8390.


Have questions about March Baking Workshop? Contact Tracey Doty

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When & Where


Lil' Chef School Learning Center
15435 Jeffrey Road, #132
Irvine, CA 92618

Saturday, March 16, 2019 from 2:00 PM to 4:00 PM (PDT)


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Organizer

Tracey Doty

My name is Tracey Doty, the owner and founder of Lil' Chef School, established in 2010.  We are located in Irvine, formerly known as Young Chefs Academy. We are a children's cooking school that offers birthday parties, cooking classes, workshops, special events, field trips and camps to children from ages 3 to adult.  We specialize in kitchen safety, and teach children how to cook by introducing various age-appropriate cooking techniques. We also teach children how to set and clear a table, execute proper table manners and introduce various cooking utensils and appliances and their use. We educate students on nutrition and we use all fresh ingredients and most dishes are made from scratch.

Contact me at info@lilchefschool.

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