$0 – $250

Managing for Daily Improvement Workshop

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B & G Foods, Inc.

2301 SE Tones Dr

Ankeny, IA 50021

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Sales Have Ended

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Registration for this event is closed or has reached capacity. Please click the green registration button above and a screen allowing you to join the waiting list will appear if the waiting list is open. Questions about registration? Contact us at coordinator@iowalean.org.
Event description

Description

MDI, Managing for Daily Improvement, works at making the invisible “pain points” visible! Do you know/ understand your road blocks to a brighter future? If you do, are you working on the right priorities & do you know what ingredients are an essential part of a lean journey toward true North? Is “Learning to See”, fix for root cause in a timely manner with closed-loop Customer feedback important to you? If so, come learn how using daily Gemba walks strategically & weekly AWO, (Action Work Out), Tier boards tactually help you engage your culture in fixing your own IPO’s, (Issues, Problems, Opportunities).

This is a train and do learning workshop, not a nice to see & do nothing, because it won’t work here type of day. This will be a fun filled, spiced-up action packed work day that will generate ROI results! We will even schedule follow-up, “Sharing of Best Practices Trips,” progress report tours in the future to help with your organization's engagement & success rate in finding a better desired state.

COURSE OBJECTIVES:

  • Attendees will better understand the strong link between daily achievement of MDI AWO Tier Boards, their organization's KPI metrics, & cultural engagement for sustainment.
  • Workshop will engage attendees in activities that will enable them to have a direct impact on their organization's KPI’s when they return to their facility.
  • Attendees will gain a clearer understanding & application of the AWO Tier Board process and the underlying concept of the standard work behind it to create Employee engagement.
  • Create & share with course attendees their personalized Strawman draft of formalized written standard work document, tier board sketch (KPI’s), & high level “desired state” role out implementation plan.

TARGET AUDIENCE (Based on Role in Organization):

  • Lean/ CI Leaders
  • Front Line Supervisors/ Coaches
  • Engineering Mgrs & Engrs
  • Support functions & their managers
  • Plant Mgrs & Dept. Leaders
  • Lean enthusiast any level

WORKSHOP FACILITATOR - Bradley V. Eggers, CI Mgr, B&G Foods, Inc.

Bradley is currently a CI Manager for B&G Foods, Inc. with over 29 years of experience in training, facilitation, & implementation of safety-ergo, quality, change management, process improvement, Lean, 6-sigma for both office & Mfg. environments. He has worked for & successfully driven cultural ROI results at such companies like ACH Food Companies, Inc., G.E., Esselte, Lennox, Maytag, John Deere, Winnebago, Pella Corp., & others. He’s a certified SQF practitioner, works relentlessly at servant leadership, & enjoys family time along with coaching life skills for a local area High School football team.

Please note: B&G Foods will also be hosting the Des Moines Lean Coffee at 7:30 am before the Workshop begins. You are invited to attend and register for the coffee HERE.

COST:
Free for Members
$250 Non-Members

Lunch will be on your own.

What's the cancellation policy?

2 business days or more - full refund
Less than 2 business days- $50 Cancellation Fee (for members and non-members)

Organizational members may send someone from their organization in their place, individual membership are non-transferable. To cancel please send an email to coordinator@iowalean.org


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B & G Foods, Inc.

2301 SE Tones Dr

Ankeny, IA 50021

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