Make Your Own Chocolate! (Fall + Winter SF Edition)
Saturday, October 12, 2013 at 2:00 PM - Saturday, January 18, 2014 at 7:00 PM (PDT)
San Francisco, CA
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"It would be impossible not to love [the] class for many reasons. [The teacher] was very engaging, informative chocolate entrepreneur with an inspiring story and impressive knowledge. And you learn to make chocolate." - Evgenia
"Awesome class! ...super fun, easy, informative, and the chocolate was crazy delicious." - Amy
You may have seen our chocolate featured on Fab.com, and taking this class is a great way to not only try some but to learn to make your own!
Roll up your sleeves and join us in the kitchen as we walk you through the process of creating delicious handmade chocolates.
We'll be making chocolate in a minimally processed way using local honey to sweeten it. (There'll be no gluten or dairy in the class, in case you're allergic).
During the class we will provide you with a brief overview of chocolate-making, ranging from a historic look at Mayan practices, to common modern methods that diminish the rich flavor and health benefits of cacao.
You’ll taste your way through the experience and try each of the ingredients separately before they’ve made their way into the chocolate molds.
Whatever confections you don’t devour are yours to take home along with memories of a decadently fun evening.
Bonus!! Enjoy some wine at the end of the class with your finished treats.
Please note: Ticket sales are are generally considered final- though you can gift it to a friend (or someone who until they go was an enemy). We will try to accomade emergencies or unexpected events and move you to another class if necessary but can't make any guarantees.
Feel free to purchase tickets for a friend and please share the class if you think it's cool!