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Lunch with Lillia

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Date and time


Everyday Organic 3225 North Pleasantburg Drive Greenville, SC 29609

Map and directions

How to get there

Refund Policy


You could have lunch with Lillia Callum-Penso, food writer for The Greenville News,on Tuesday, April 14.

Lillia will be joined at their restaurant by Breighanna and Taylor Newnham, owners of Everyday Organic, to talk about vegetarian cuisine in the Upstate.

Your reservation includes a choice from the following special menu:

1. Blueberry balsamic grilled cheese with arugula (includes a side)

2. Black bean sweet potato quesadillas (includes a side)

3. Quiche plate (includes a cup of soup and a side salad)

4. Chicken pot pie (includes a side)