Actions and Detail Panel
Los Antojitos Vegan Mexican kitchen takeover at Gray's Larder
Mon, March 27, 2017, 6:30 PM – 11:00 PM BST
Manchester's Vegan Mexican pop up catering comapny LOS ANTOJITOS are taking over the kitchen at Gray's Larder in Chorlton on 27th March.
Four courses to include:
Tortilla chips and a trio of fresh salsas.
Salsa Verde, Crushed Red Salsa and our signature Mango Salsa.
Hand pressed corn street tacos.
Blue taco with wilted chard, courgette, salsa verde and picado guacamole.
White taco with Yucatecan BBQ seitan, cactus and mango salsa.
Multi bean and heritage tomato chilli bowl with rice
A range of hot sauces, which are quickly gathering a cult following amongst Vegans and Hot Sauce fanatics alike, will also be available.
£15. Prebooking essential as places are limited.