2017 Lincoln Day Dinner Menu
ticket price $40.00 before 2/17/17
limited tickets and menu choices available at door for $45.00
GRILLED GRASS FED NATURAL BISTRO STEAK
House seasoned and grilled bistro steak served with caramelized onions and roasted peppers, paired with fingerling potatoes and wild mushroom sauce.
ROASTED HALF CHICKEN
One-half chicken seasoned and roasted to perfection, served with baby carrots, mashed potatoes and homemade stuffing.
VEGETARIAN PASTA PRIMERVA
Melody of vegetables and herb in a light garlic tomato basil sauce, served over angel hair pasta sprinkled with parmesan cheese.
All plated dinners include garden salad, dinner rolls and butter, coffee, iced tea and milk.
Cupcakes by Tamara “The Cake Guru”