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Lechuza Annual Spring Release Party 2017

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Lechuza Vineyard

km 82.5 Carretera Tecate-Ensenada

Ensenada, BC

Mexico

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We are so thrilled to announce our fourth annual Spring Release Party. This is the one party we look forward to hosting every year, where we get to sit at one table, with a few of our favorite friends and family. Our line up is incredibly talented, hand picked by our headliner, Drew Deckman of Deckman's en el Mogor and Conchas de Piedra.

If you have joined us in the past, you know Drew not only has a level of culinary skill to be admired and Michelin Star recognized, but he also brings a level of heart and dedication that comes with being a party of the Lechuza family. We are honored to have him lead this pack of tres amigos for an enchanted evening.

Chef Rob Ruiz, from Land and Water Company in Carlsbad, will be bringing his skills as a classically trained sushi chef to our grand table. Ruiz is internationally praised for his efforts in sustainably and resourcefulness when it come to creating his masterpieces. To learn more you can check out his bio

Chef Pablo Salas from Amaranta Restaurante in Toluca and Publico Comedor in Mexico City will be our third chef to round out the crew. Known for his abilities to take inspiration from the most approachable street food and local markets, Salas transforms his dishes into complete masterpieces. Most recently, Amaranta, was rated #15 out of the Top 50 Latin American Restaurants in the world!
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Lechuza Vineyard

km 82.5 Carretera Tecate-Ensenada

Ensenada, BC

Mexico

View Map

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