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Learn how steam kitchens have changed America?
Thu, July 20, 2017, 3:45 PM – 5:00 PM EDT
Join Cesar New York for a day of Continuing Education (CEU Day)
Trade Professionals Only
3:45pm Snack & Networking
4:00pm - 5:00pm Cooking with Steam in Today’s American Kitchen (1 unit)
Place: Cesar New York
50 west 23rd Street, Ground Floor (between 5th and 6th Avenues)
RSVP by: July 19, 2017
*Lunch will be served at 3:45 PM and refreshments will be available throughout the afternoon.