1315 East Jefferson Street
Seattle, WA 98122
Join Tasting Table and Chef JJ Proville on Sunday, November 12 at Seattle's buzzy new French bistro L'Oursin. This exclusive brunch will include unlimited wine pairings and a special three-course menu featuring Chef Proville's favorite seasonal dishes and the artisan loaves of La Brea Bakery. Here's how you'll spend your Sunday:
• Grab a welcome cocktail and snack on baguette canapes.
• Then move onto a salad of fall greens, shaved veggies, smoked lingcod rillettes and cranberry walnut loaf croutons.
• Dive into La Brea’s savory sage and thyme Holiday Stuffing loaf turned into a tartine with poached salmon, radishes, bacon and duck fat-roasted potatoes.
• Finish things off with a bowl of thyme ice cream served alongside Rosemary Olive Oil Loaf and poached apples and pears.
There’s another treat in store too: each guest will receive a gift bag full of fun of items—including your own La Brea Bakery bread to bake at home. Space is limited, so reserve your seat at the table today!
Tasting Table is the award-winning digital media company for savvy food and drink enthusiasts. TT tours the world of food and drink with the people who shape it—from chefs to mixologists, artisans to international tastemakers and beyond. TT’s daily mission is to inspire its smart, stylish community of 8+ million epicureans to live deliciously through expert editorial content, lush photography and original video programming across multiple platforms online and off. Visit www.tastingtable.com to join the conversation.