Featuring Michael Twitty, culinary and cultural historian, chef, Judaics teacher, food blogger, author

Join us for a special evening of food and stories. Blacks and Jews have mediated otherness and oppression using what they eat as well as the global stories Diasporic foodways have to offer.

6:00 PM - Reception for Sponsors

7:00 PM – Featured Presentation

8:00 PM - Book Signing of “The Cooking Gene” 2018 James Beard Foundation Book Award for Book of the Year

Please bring canned food for the ALIVE food bank.

TZEDECK - Contribution of $550
... includes 4 special VIP seating, mention in the program, admission to pre-event reception, and Hardback book and priority signing

BENEFACTOR - Contribution of $250
... includes 2 special reserved priority seats, mention in the program, admission to pre-event reception, and Hardback book

PATRON - Contribution of $100
... includes 2 reserved seats, mention in the program, admission to pre-event reception, and paperback book

SPONSOR - Contribution of $50
... includes 1 reserved seat, mention in the program, and admission to pre-event reception.

General Admission - $10 per person, (open seating)