CA$45

Kombucha Making 101 Workshop

Event Information

Share this event

Date and Time

Location

Location

Left Field Brewery

36 Wagstaff Drive

Toronto, ON M4L 3W9

Canada

View Map

Refund Policy

Refund Policy

Refunds up to 7 days before event

Event description

Description

Learn how to BREW YOUR OWN KOMBUCHA with Certified Holistic Nutritionist, Rachel Molenda!

Why?
- It's WAY cheaper and lower in sugar than store-bought
- It's AMAZING for your gut health and digestion
- It's super easy and super delicious!

----------------------------------------------------

When: Monday March 5th, 2018 at 7:00-8:30pm EST

Where: Leftfield Brewery – 36 Wagstaff Drive Toronto, ON M4L 3W9 (17 minute walk from Greenwood Subway Station or 5-10 minute walk from 506 Streetcar line [Greenwood and Gerrard])

Parking is available on Greenwood or on side streets off of Greenwood (but not on Wagstaff)

----------------------------------------------------

What You'll Get:
- A comprehensive lesson on the importance of probiotics/probiotic-rich foods and their role in gut health

- The full lowdown on kombucha: what it is, how it works, how it contributes to our health, what you need to get started, how to brew your own kombucha at home (aka save lots of $$$ and added sugars from store-bought kombucha!)

- Free tastings of a variety of naturally flavoured home brewed kombucha

- Your own kombucha starter kit (SCOBY, starter liquid, brewing instructions) to take home with you to start brewing on your own!

----------------------------------------------------

Purchase of a ticket is required in advance to reserve your spot. Please note, spaces are limited so please reserve your spot ASAP!

Share with friends

Date and Time

Location

Left Field Brewery

36 Wagstaff Drive

Toronto, ON M4L 3W9

Canada

View Map

Refund Policy

Refunds up to 7 days before event

Save This Event

Event Saved