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Knife Skills & Soup Making

Mississippi Market

Saturday, December 8, 2012 from 1:00 PM to 3:30 PM (CST)

Saint Paul, United States

Knife Skills & Soup Making

Ticket Information

Ticket Type Remaining Sales End Price Fee Quantity
Non-Member 1 Ticket Ended $25.00 $0.00
Member-Owner 1 Ticket Ended $23.00 $0.00

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Event Details

 Learn how to keep any knife very sharp, try out inexpensive carbon-steel traditional Japanese knives, learn to easily cut and slice your cooked poultry before the big midwinter feasts, and apply your newly learned skills to soup-making. You'll learn how to build your soups by the layer, make one in class to enjoy, and bring home a wide variety of veggies for making your next soup. So bring an apron, an appetite, your kitchen prep knife, and a couple of fridge storage containers to carry home your share of the booty.

 

Jan Grover

Hands-on

Minimum of 5 students required


 All classes are intended for ages 16+ unless otherwise specified. Please contact us to inquire about any special circumstances.

Have questions about Knife Skills & Soup Making ? Contact Mississippi Market

When & Where



Mississippi Market- West 7th
1500 West 7th Street
Saint Paul, 55102

Saturday, December 8, 2012 from 1:00 PM to 3:30 PM (CST)


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