Let the fun begin! Come join us for a Kids' Cooking Class on Saturday, March 25th. Children ages 5-12 are welcome. Executive Chef Arturo Alvarado will be teaching our aspiring chefs how to make Maggiano's Stuffed Shells
10:00am Hands-on Demonstration
$25 per child inclusive of tax and gratuity
$15 per adult inclusive of tax and gratuity
Buffet Lunch, Milk, Soda, Tea, and Coffee will be included
Each child will receive their own chef hat for them to customize, apron, and recipe card.
Don't forget to bring your camera!
Adults must be present during entire event.