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Date and Time

Location

Location

Florida Department of Agriculture and Consumer Services

Division of Fruit and Vegetables

170 Century Blvd.

Bartow, FL 33830-7700

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Refund Policy

Refund Policy

Refunds up to 7 days before event

Event description

Description

This course, based on the standardized Juice HACCP Alliance curriculum and led by Alliance team members, will be held at the Florida Department of Agriculture and Consumer Services Division of Fruit and Vegetables offices in Bartow, FL. The target audience is technical and managerial personnel from juice processing, packing, transportation or allied companies; a familiarity with food safety principles is necessary to successfully complete the course.

Registration includes: course materials, including the standardized Juice HACCP Curriculum, two lunches, coffee breaks and certificate of completion. Participation for the entire 2 days is required for the certificate.

Please register early, as course size will be limited to the first 36 registrants due to the interactive nature of the workshop.

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Date and Time

Location

Florida Department of Agriculture and Consumer Services

Division of Fruit and Vegetables

170 Century Blvd.

Bartow, FL 33830-7700

View Map

Refund Policy

Refunds up to 7 days before event

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