Three crusts. Three pies.
We will learn to make three delicious pies using three different crusts. Two sweet pies (choices will be influenced by the season) and one savory pie. Enjoy an appetizer, salad, several gourmet pies and dessert. You'll leave this hands-on class with recipes and cooking skills you can use in your own home kitchen.
- Classes are held in our beautiful, professional home kitchen.
- Due to the hands-on learning atmosphere, classes are limited to 8 students.
- Classes are designed for people 16 and older.
- If you are 21 and older you may bring your own wine or beer to enjoy while eating.
Our fall pie class dates will feature a seasonal menu:
Apple Crostata Crumb Pie
Turkey Pot Pie
WHAT IS THE CANCELLATION POLICY?
All classes are non-refundable. In the event that you cannot attend last minute due to unforeseen circumstances, we encourage you to send someone in your place. If you are registered for a class and need to cancel, you must contact us directly 5 days prior to the date of the scheduled class in order to receive credit towards a future class.
In the event that a class is canceled due to insufficient enrollment, students will be notified by phone 5 days prior to the date of the scheduled class.
WHAT IF IT RAINS?
If it rains we still cook! In case of rain, bring a light jacket. We have an ample awning and we will still be cooking outside.