Fresh egg pasta, by hand.
We’ll make our pasta from scratch, roll it out and create our own fillings and sauces. Salad, melon and prosciutto, and dessert are included.
- Classes are held in our beautiful, professional home kitchen.
- Due to the hands-on learning atmosphere, classes are limited to 8 students.
- Classes are designed for people 16 and older.
- If you are 21 and older you may bring your own wine or beer to enjoy while eating.
Specialty menu includes:
Lasagne with Wild Mushrooms
Lasagne with Meat Sauce
WHAT IS THE CANCELLATION POLICY?
All classes are non-refundable. In the event that you cannot attend last minute due to unforeseen circumstances, we encourage you to send someone in your place. If you are registered for a class and need to cancel, you must contact us directly 5 days prior to the date of the scheduled class in order to receive credit towards a future class.
In the event that a class is canceled due to insufficient enrollment, students will be notified by phone 5 days prior to the date of the scheduled class.
WHAT IF IT RAINS?
If it rains we still cook! In case of rain, bring a light jacket. We have an ample awning and we will still be cooking outside.