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JAYU Popup at Cerf Club

Stag Dining

Monday, October 28, 2019 from 5:30 PM to 9:00 PM (PDT)

JAYU Popup at Cerf Club

Ticket Information

Ticket Type Sales End Price Fee Quantity
JAYU: 5:30 Seating
Ticket for the 5:30 seating. If you wish to sit with a group, please let us know the names of everyone in your group when you purchase your tickets! (This price includes the $60 menu price + 18% gratuity.)
Oct 28, 2019 $70.80 $2.41
JAYU: 7:00 Seating
Ticket for the 7:00 seating. If you wish to sit with a group, please let us know the names of everyone in your group when you purchase your tickets! (This price includes the $60 menu price + 18% gratuity.)
Oct 28, 2019 $70.80 $2.41
JAYU: 8:30 Seating
Ticket for the 8:30 seating. If you wish to sit with a group, please let us know the names of everyone in your group when you purchase your tickets! (This price includes the $60 menu price + 18% gratuity.)
Oct 28, 2019 $70.80 $2.41

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Event Details

JAYU x Cerf Club
Monday, October 28th 2019
5:30pm to 9:00pm
Cerf Club
925 O'Farrell St.
San Francisco, CA 94109

 

A creative blend of Chinese street food and Japanese izakaya fare.

 

Cerf Club invites you to join us for a one-night only collaboration with JAYU, an Asian-inspired pop up that pays homage to chefs James Lok and Yutaro Tachibe’s Chinese and Japanese heritage.
 
JAYU is a California-bred concept born from Lok and Tachibe’s cultural traditions, supported by the culinary techniques they learned in top-tier kitchens including Benu, Monsieur Benjamin, In Situ, The Restaurant at Meadowood, Jardinière, and Melisse. A hybrid of the two chefs’ names, JAYU’s pronunciation is inspired by a Chinese saying (ga yao in Cantonese, jiayou in Mandarin) which translates to “add oil,” a phrase that Chinese speakers use to incite encouragement ala “Go for it.”

At this one-night-only pop up, you’ll enjoy a family-style feast of 7 dishes (see menu below). Your $60 ticket buys the entire menu (gratuity, taxes, and fees are added at time of purchase). Beverages include sake, beer, and wine, which will be available a la carte.
 
Hosted at Stag Dining’s Cerf Club event venue, JAYU will be a casual, upbeat party featuring great food and drink, Motown music and good times.

 

 

T I C K E T S

Dinner: $60.00 (Gratuity & tax added at checkout)

 

 

 M E N U

Cucumber with Red Miso Dip
dried scallop & shrimp

Griddled Daikon Radish Cake
wrapped in egg, topped with bacon glaze

“ Couples Delight ”
beef tataki, book tripe, heirloom tomato, chili oil

Fried Silken Tofu
spicy sausage & lobster sauce, daikon sprouts

American Pekin Duck  
roasted breast - salt cured with Sichuan peppercorn 
leg- charcoal grilled with sansho pepper
marinated mustard greens & negi salad


Sticky Rice steamed in Lotus Leaf
matsutake mushroom, ginger, chicken fat

Coconut filled Doughnut Holes
served with rice ice cream, cognac caramel

 

 

 

Have questions about JAYU Popup at Cerf Club? Contact Stag Dining

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When & Where


Cerf Club
925 O'Farrell Street
San Francisco, CA 94109

Monday, October 28, 2019 from 5:30 PM to 9:00 PM (PDT)


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Organizer

Stag Dining

Stag Dining Group is an eclectic culinary event producer that strives to deliver unique dining experiences.

SDG provides a feast for all the senses by incorporating art, music and unique locations (from vineyards to battleships). 

Our events incorporate our passion for creativity, sustainably-sourced ingredients and our joie de vivre for bringing people together. This foundation provides the raw ingredients for a special time.

It is our belief that a feast is meant to be shared and that the conversation happening across the table is as important as the food that is on it.

We welcome you to the celebration.


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