The San Francisco Japantown Foundation’s annual New Year’s fundraiser offers guests a rare opportunity to experience the traditional Japanese New Year’s cuisine called “osechi ryori” – an elaborate preparation of dishes that each have a special meaning for the New Year.

We're honored to have Pabu, Sushi Ran, Sanraku, Yama-sho, and Delica as our culinary partners for the event, which is on Thursday, January 8, 2015, from 6-8:30 p.m. at the Hotel Kabuki in Japantown.

This is the San Francisco Japantown Foundation’s primary fundraiser and allows us to continue providing grants to Japantown and Japanese American-related nonprofit organizations.

JapantownFoundation.org