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Introduction to Tea & Brewing
Sun, April 23, 2017, 5:00 PM – 6:00 PM EDT
We welcome you to spend an evening with us in a small class setting to taste, explore, and learn about all categories of tea: white, green, oolong, black, and pu er. In this class, we will share a brief history of the origin of tea and explore how each type of tea is produced. You will learn simple brewing techniques to fully enjoy the pleasure of tea at home.
Class size is limited to 8 and will fill up quickly. Attendees will receive 10% off all tea, teaware and honey during the evening of the class.