Introduction to Home Food Preservation: Meat Preservation

Introduction to Home Food Preservation: Meat Preservation

Come learn about meat preservation!

By N.C. Cooperative Extension, Carteret County

Date and time

Location

303 College Cir

303 College Circle Morehead City, NC 28557

About this event

  • Event lasts 3 hours

Meat Canning Class– Tuesday, August 26th, 10:00 AM–1:00 PM at the Carteret County Center!

Have you ever wanted to preserve your own meat? Join us for an interactive workshop designed for those interested in learning how to pressure can meats (beef, pork, poultry, venison, fish, and seafood). Along with hands-on food preservation techniques, we will discuss food safety practices and tested recipes to ensure the best and safe products.

Prior canning experience is recommended but all are welcome.

Feel free to bring your own lunch or snacks if you’d like to eat during the class or before 1:00PM, meat preservation can take a long time so the class may run longer but you will be able to leave any time you need to! If you have any questions or need accommodations, please contact Stephanie Stevenson at Stephanie_Stevenson@ncsu.edu or 252-222-6374.

Tags

Organized by

N.C. Cooperative Extension, Carteret County

 Carteret County Center

303 College Cir

Morehead City, NC 28557

OPEN MON-FRI: 8A-5P

(252) 222-6352

https://carteret.ces.ncsu.edu

 

NC State University and N.C. A&T State University work in tandem, along with federal, state and local governments, to form a strategic partnership called N.C. Cooperative Extension, which staffs local offices in all 100 counties and with the Eastern Band of Cherokee Indians.

Read our Privacy Statement

N.C. Cooperative Extension prohibits discrimination and harassment on the basis of race, color, national origin, age, sex (including pregnancy), disability, religion, sexual orientation, gender identity, and veteran status.

Individuals with disabilities are invited to request reasonable accommodations to participate in Extension sponsored programs and events. Please contact the county Extension office offering the program at least 14 days prior to the event to make arrangements.

FreeAug 26 · 10:00 AM EDT