Grow Your Own Food in September
Grow Your Own Food in September
Sat, Sep 17, 10:00 AM
Garden for the Environment • San Francisco, CA
$25 - $50
IN PERSON! Grow Your Own Food in November
Date and time
Refund policy
Refunds up to 1 day before event
In this workshop, you'll learn how to take advantage of the rainy season by planting cold-hardy crops such as garlic, peas, and more!
About this event
In this in-person workshop, learn to take full advantage of the unique gardening climate in San Francisco, where you can grow your own fruits and vegetables year-round! Join us throughout the seasons for our Grow Your Own Food workshop.
In November, you'll learn how to take advantage of the rainy season by planting cold hardy crops such as garlic, peas, and edible perennials. You'll also gain basic vegetable and fruit-growing knowledge that you can use year-round!
Instructor Carey Craddock, our expert instructor, is a horticulturalist who has been gardening and teaching others to garden in San Francisco since 1997. Carey will go over everything you need to know about getting a bountiful return on your efforts in your vegetable garden and take you on a full tour of our garden!
COVID-19 information:
- GFE Mask Guidelines: All participants must wear masks except when eating or drinking.
- You will be required to sign a liability waiver upon arrival.
- Please cancel your shift and do not come to GFE if you develop COVID19 symptoms on or before the day of your workshop (fever, chills, repeated shaking / shivering, cough, sore throat, shortness of breath, difficulty breathing, feeling unusually weak or fatigued, new loss of taste or smell, muscle pain, headache, runny or congested nose, or diarrhea)
- GFE will continue to monitor the COVID19 situation in San Francisco and make any necessary changes to the workshop based on City guidelines.
No walk-up registration permitted for this course.