$41

ICCC Dine Around: Amalfi Ristorante

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Amalfi Ristorante Italiano & Bar

6100 Westheimer Road

Houston, TX 77057

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Join us for a 'Dine Around' at Amalfi Ristorante!

Join us at Amalfi Ristorante for a 'Dine Around' on Tuesday, April 2, 2019 at 7:00 pm. Get ready to be delighted by Chef Giancarlo Ferrara’s delicious creations. Guests will have the opportunity to enjoy a nice evening surrounded by ICCC members and friends. This event will offer a prix fixe menu ($41* per person). You must previously register and pay in order to attend this event.

This event is hosted by the Italian Cultural & Community Center in collaboration with Amalfi Ristorante.

*Price includes iced tea, tap water, soft drinks, American coffee. It does not include wine, beer, spirits, Pellegrino, Panna, espresso or cappuccino. These can be added and paid extra at the restaurant.


Tuesday, April 2, 2019 - 7:00 pm
Amalfi Ristorante & Bar Italiano | 6100 Westheimer Rd #140, Houston, TX 77057

Reserve your seat today on Eventbrite.com or call 713-524-4222 Ext. 7

Last day to reserve is March 31, 2019 by 3:30 pm.

MENU

STUZZICHINI DI BENVENUTO
Pizzette Assortite
Assortment of miniature pizzas

Crudo di Pesce al Cucchiao
Marinated snapper and salmon diced filets with lemon juice, fine herbs, olive oil and shallots. Served in a spoon and topped with salmon roe

ANTIPASTO (Choice of)
La Zuppa del Giorno
Hearty soup of the day


(or)


Insalata Fresca
Spring mix, cherry tomatoes, Belgian endive, parmesan cheese and balsamic vinaigrette dressing

PIATTO PRINCIPALE (Choice of)
Scaloppina di Vitello al Limone
Tender veal scaloppini pan seared with butter and sage, served with parmesan potato gnocchi and lemon caper sauce

(or)

Orata Alla Griglia Al Salmoriglio
Mediterranean Sea Bream "Orata" roasted with tarragon, lemon and shallots and served with Salmoriglio sauce, (capers, olive oil, parsley, garlic and lemon) roasted potatoes and seasonal vegetables


(or)


Risotto Alla Milanese con Costine di Manzo
Milanese style risotto with saffron and parmesan cheese, served with boneless braised beef short ribs in red wine, tomatoes and gremolata

DOLCE
Pasticceria Amalfi
Chef Giancarlo's selection of Italian miniature pastries: cannoli with ricotta cheese, chocolate mousse tart, fruit tart, hazelnut custard, macaron, baba and chocolate truffles

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Amalfi Ristorante Italiano & Bar:

Leave your passport at the door – Chef and Owner Giancarlo Ferrara invites you to experience the tastes, aromas and passions of his homeland, Salerno in the Amalfi Coast, right here in Houston through a culinary experience years in the making. Influenced by his culinary family, Giancarlo finished first in his class at Centro Professionale Alberghiero in Salerno and his appreciation for quality, local, and seasonal food grew as well, following him in each of his culinary ambitions and becoming the cornerstones for his menus. Amalfi's menu emphasizes fresh seafood, vivid citrus, and cozy olive oil in addition to fresh pastas, an assortment of meats, family-made cheeses, cleanly crafted cocktails, and an extensive, thoughtful wine list.

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Amalfi Ristorante Italiano & Bar

6100 Westheimer Road

Houston, TX 77057

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