Are you ready to learn how to make pasta like a pro? It’s easier than you think! Learn the secrets of making authentic, homemade pasta using simple and seasonal ingredients as you follow along in this demonstration-style class. You don’t need fancy equipment or a lot of time to create a variety of fun shapes like garganelli, pappardelle, ravioli, and more. With inspirational recipes and easy techniques, we’ll not only share our mixing, kneading, rolling, and cutting tricks with you, but delve into pasta pairing, from bold, meaty sauces to lighter vegetarian-based versions. Join us for some pasta-making fun!