Hop-ping Into The Holidays Beer Dinner
"Hop" into the Holidays with us December 12th at 6:30 PM for a Four course Meal Prepared by our Executive Chef Hideki Harada. Each course will be Excellently paired with hand picked beers by Chef Harada. Pricing will be $55 per person. Pre-sale tickets will be available via Event-Brite. 10 growlers will be given away to the first ten people to register. More details to follow!