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Join us in welcoming Seamus Mullen, Hero Food author and Chef and Owner of Tertulia, and Chef Lior Lev Sercarz, Proprietor of La Boîte á Epice, into our home.
Start the evening with cocktails, canapés, and conversation in our teaching kitchen. Then make your way up to our intimate dining room for a heroically delicious, spiced-to-perfection dinner served with hand-selected wine pairings.
The Haven's Kitchen Supper Club is our chance to invite our favorite chefs to throw their perfect dinner party in our carriage house, with a bit of our own style and hospitality thrown into the mix.
Asigned copy of Hero Food is included in the ticket price.
Haven’s Kitchen is a recreational cooking school, specialty food shop, and event space. Located in a charming carriage house two blocks from Union Square, Haven’s Kitchen is dedicated to the preparation and enjoyment of delicious, sustainable, seasonal food.
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