Join us in the year 1627 for an evening of entertainment and hospitality with the residents of the 17th Century English Village. Discover the table manners and recipes that traveled across the Atlantic with the Pilgrims, and find out about the harvest celebration of 1621. During dinner, you will be entertained with psalms and songs and perhaps you will be convinced to join in singing a round or two.

Sale starts May 1, 2016 for Museum members and June 1, 2016 for non-members

Experience a Taste of America's Past

Bill of Fare

• Ciderkin
• Cheate Bread and Butter

FIRST COURSE

• A Sallet of Herbs
• Mussels Seeth'd with Parsley and Beer
• A Dish of Turkey, Sauc'd
• A Pottage of Cabbage, Leeks & Onions
• Rice Pudding

SECOND COURSE

• Stewed Pompion
• A Chine of Pork, Roast'd
• Fricassee of Fish
• Cheesecake made with spice and dried fruit
• A Charger of Holland Cheese & Fruit

Ticket price includes Museum admission and tax.

Museum admission includes: the Wampanoag Homesite, 17th-Century English Village, Plimoth Grist Mill, Craft Center and Nye Barn.

Advance ticket purchase required. All sales are final.

Family style dinner service with pre-assigned seating is arranged for you. Several families my be seated at one table.

Advanced notice is required if you would like to be seated with a "specific" party booked under another name or special requests such as wheelchair accommodations and high chair needs, please email gcurtis@plimoth.org