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Hands-On Class: Soups and Stews

Kearney Culinary Academy

Friday, November 17, 2017 from 6:30 PM to 9:30 PM (CST)

Hands-On Class: Soups and Stews

Ticket Information

Ticket Type Remaining Sales End Price Fee Sales Tax Quantity
Hands-On Class 1 Ticket Ended $45.00 $2.12 $3.40

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Event Details

Join us while we whip up some favorite fall weather soups and learn new recipes too! In this class, participants will prepare the following:

-Chicken and dumplings

-Wild mushroom soup

-Beef and barley stew

-Cioppino (San Franciso fish stew)

Participants sample what they’re making during the class and may take home the leftovers.

Every hands-on class includes one complimentary glass of wine or beer, and the opportunity to purchase other drinks from our full bar throughout the class. Kearney Culinary Academy’s full bar will open 45 minutes prior to the start of the class, so come early and enjoy a beverage before we begin.

Registration for this class will close 24 hours prior to the event date.

Have questions about Hands-On Class: Soups and Stews? Contact Kearney Culinary Academy

When & Where


105 S Jefferson St
105 South Jefferson Street
Kearney, MO 64060

Friday, November 17, 2017 from 6:30 PM to 9:30 PM (CST)


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Organizer

Kearney Culinary Academy

Kearney Culinary Academy is a state-of-the-art facility for home cooks, chefs, instructors, students of all ages, foodies and corporate team builders gather to make food, friends, and memories.

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