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Guild Restaurant Pop–Up Dinner at Foreign + Domestic

Monday, December 18, 2017 from 6:00 PM to 10:00 PM (CST)

Guild Restaurant Pop–Up Dinner at Foreign + Domestic

Ticket Information

Ticket Type Sales End Price Fee Quantity
6PM Dinner
6PM Seating Dinner only.
Ended $60.00 $5.39
6:30PM Dinner   more info Ended $60.00 $5.39
6:30PM Dinner   more info Ended $60.00 $5.39
7:00PM Dinner   more info Ended $60.00 $5.39
7:30PM Dinner   more info Ended $60.00 $5.39
8:00PM Dinner   more info Ended $60.00 $5.39

Event Details

Chef Sterling Ridings and his culinary team will take over Foreign & Domestic's open kitchen and intimate counter for a special pop-up dinner on Monday, December 18, providing guests a taste of what’s to come at the eagerly-anticipated Guild restaurant opening January 2018.


The five-course meal created by Guild’s Head Chef, Sterling Ridings, will consist of dishes such as Fluke with ginger & jalapeño emulsion, braised fennel and winter melon along with an Octopus with Seaweed Tapenade, Hearts of Palm & Breakfast Radish and Lavender Chicken with Dauphine Potatoes, Whipped Schmaltz and Oxalis.


The seasonally inspired, seafood-driven menu of Guild restaurant draws from broad and diverse influences that guests will be able to enjoy in a comfortable yet contemporary atmosphere upon opening on North Lamar early next year.


Stay up to date and get all of the latest information about Guild Restaurant:

Instagram: @guild_atx 



*Additional Parking across the street at 401 East 53rd St. 





ginger & jalapeño emulsion / braised fennel / winter melon

curried raisin / thyme

seaweed tapenade / hearts of palm / breakfast radish

dauphine potatoes / whipped schmaltz / oxalis


Dinner $60 per person (tip included)

Dinner with Wine Pairing $90 per person (tip included)

Have questions about Guild Restaurant Pop–Up Dinner at Foreign + Domestic ? Contact the organizer

When & Where

Foreign & Domestic
306 East 53rd Street
Austin, TX 78751

Monday, December 18, 2017 from 6:00 PM to 10:00 PM (CST)

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